By: sessandoh

Date: 01/09/2017

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: FISH

Room 2 – Ernesta Walrond: 2 TINS OF MACARONI CHEESE

Room 3 – Mohammed Golpaykar-Rad: SAUSAGES, EGG, CHIPS AND FRIED TOMATO

Room 4 – Adrian McMullen: MACKEREL SANDWICH

Room 5 – Patricia Hamilton: FISH, CHIPS AND SALAD

Room 6 – Denise Simmonds: BACON SANDWICH

Further Comments:
DESSERT- BANANA

Meal Pictures:

Initials: SE