By: vmae

Date: 02/12/2015

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: GRILLED CHICKEN

Room 2 – Ernesta Walrond: vegetable stew

Room 3 – Mohammed Golpaykar-Rad: grilled chicken,boiled potatoes,carrots,cauli flower,brocolli

Room 4 – Adrian McMullen: porridge

Room 5 – Patricia Hamilton: grilled chicken,boiled potatoes,carrots,cauli flower,brocolli

Room 6 – Denise Simmonds: grilled chicken,boiled potatoes,carrots,cauli flower,brocolli

Further Comments:
yogurt

Meal Pictures:

Initials: vm