By: Ana Barbosa

Date: 13/11/2014

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: A good portion of triffle, he declined sausages.

Room 2 – Ernesta Walrond: Declined.

Room 3 – Mohammed Golpaykar-Rad: Chicken with rice, cawliflower and carrots. He had pudding.

Room 4 – Adrian McMullen: Mash potato with maccaroni cheese on toast and pudding.

Room 5 – Patricia Hamilton: Sausages with potatos, cawliflower and carrots. Pudding.

Room 6 – Denise Simmonds: Chicken with rice, cawliflower and carrots. Pudding.

Further Comments:
Strawberry trifle for desert.

Meal Pictures:

Initials: AB