By: sessandoh

Date: 16/01/2017

Meal Time: Lunch

Room 1 – Alfred Thomas Matthews: declined

Room 2 – Ernesta Walrond: lamb stew with brocolli and cauliflower

Room 3 – Mohammed Golpaykar-Rad: Cornish pasty and mustard picalilli

Room 4 – Adrian McMullen: vegetable pasty(own)

Room 5 – Patricia Hamilton: ham, tomato and pickle sandwich

Room 6 – Denise Simmonds: corned beef and pickle sandwich

Further Comments:
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Meal Pictures:

Initials: SE