By: rpuleva

Date: 19/02/2014

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: vegetable pie,boiled potato and peas

Room 2 – Ernesta Walrond: rice with red beens, beef stew

Room 3 – Mohammed Golpaykar-Rad: chichen cury with rice,brockoli and brucels

Room 4 – Adrian McMullen: porridge

Room 5 – Patricia Hamilton: chicken cury with rice,brockoli and brucels

Room 6 – Denise Simmonds: chicken cury with rice,brockoli and brucels

Further Comments:

Meal Pictures:

Initials: RP