By: mpierre

Date: 22/02/2016

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: Ravioli

Room 2 – Ernesta Walrond: Vegetables stew

Room 3 – Mohammed Golpaykar-Rad: saussages, boiled potatoes with mixed vegetables

Room 4 – Adrian McMullen: saussages, boiled potatoes with mixed vegetables

Room 5 – Patricia Hamilton: saussages, boiled potatoes with mised vegetables

Room 6 – Denise Simmonds: steak pie, boiled potatoes with mixed vegetables

Further Comments:
Desserts: fruits cocktail

Meal Pictures:

Initials: MP