By: sessandoh
Date: 28/08/2017
Meal Time: Tea
Room 1 – Alfred Thomas Matthews: 3 fish cakes
Room 2 – Ernesta Walrond: chilli concarne with rice
Room 3 – Mohammed Golpaykar-Rad: chilli concarne with boiled potatoes
Room 4 – Adrian McMullen: 3 fish cakes, peas and potatoes
Room 5 – Patricia Hamilton: chilli concarne with
Room 6 – Denise Simmonds: beef burgers and baked beans
Further Comments:
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Meal Pictures:
Initials: SE