By: vmae

Date: 16/07/2014

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: 2 chicken burgers

Room 2 – Ernesta Walrond: 3 toasted brioche with cheese and ham,rice pudding

Room 3 – Mohammed Golpaykar-Rad: chicken legs stew,rice,carrots and brocolli

Room 4 – Adrian McMullen: 3 chicken burgers,boiled potatoes,carrots,brocolli

Room 5 – Patricia Hamilton: chicken legs stew,boiled potatoes,carrots

Room 6 – Denise Simmonds: chicken legs stew,rice,carrots and brocolli

Further Comments:
Dessert:yogurt/banana

Meal Pictures:

Initials: vm