By: kninova

Date: 02/11/2014

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: roast beef and yokshire puddings

Room 2 – Ernesta Walrond: roast potatoes, carrots,sweede, brocolli and peas with gravy

Room 3 – Mohammed Golpaykar-Rad: roast beef, carrots and brocoll with rice

Room 4 – Adrian McMullen: roast potatoes, yorkshire puddings ,carrots, oeas and brocolli

Room 5 – Patricia Hamilton: roast beef, roast potatoes, carrots and peas

Room 6 – Denise Simmonds: roast beef, carrots, brocolli and rice

Further Comments:
dessert – fruits and jelly

Meal Pictures:

Initials: kn