By: crodriguez

Date: 18/11/2014

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: steak and kidney pie. Fairy cake with custard.

Room 2 – Ernesta Walrond: tomato soup.

Room 3 – Mohammed Golpaykar-Rad: liver and bacon casserole with rice and mixed veegatables. Fairy cakes with custard.

Room 4 – Adrian McMullen: Ravioli with Cauliflower and mixed vegetables. Fairy cake with custard.

Room 5 – Patricia Hamilton: 4 Sausages with Mashed potatoes, Cauliflower and Mixed vegetables. Fairy cake with custard.

Room 6 – Denise Simmonds: liver and bacon casserole with rice and mixed veegatables. Fairy cakes with custard.

Further Comments:
Mrs. Walrond – requested for her food but did not have it yet.

Meal Pictures:

Initials: CR