By: kninova

Date: 03/01/2016

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: sausage rolls

Room 2 – Ernesta Walrond: roast potatoes, carrots,sweede, peas and brocolli with gravy

Room 3 – Mohammed Golpaykar-Rad: Maurice ate roast pork, roast potatoes, carrots, sewwed and brocolli with gravy

Room 4 – Adrian McMullen: cheese and onions pie, roast potatoes, carrots nd brocolli – not yet eaten

Room 5 – Patricia Hamilton: roast pork, roast pottatoes, carrots and peas with gravy

Room 6 – Denise Simmonds: roast pork, rice, carrots,peas and brocolli

Further Comments:
dessert – mince pie and yoghurt

Meal Pictures:

Initials: kn