By: kninova

Date: 28/02/2016

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: sausage roll and fried egg sandwich

Room 2 – Ernesta Walrond: roast beef,roast potatoes,carrots,sweede and brocolli with gravy

Room 3 – Mohammed Golpaykar-Rad: roast beef,roast potatoes,carrots,sweede and brocolli with gravy

Room 4 – Adrian McMullen: fried egg sandwich , carrots,sweede and brocolli

Room 5 – Patricia Hamilton: roast beef,roast potatoes,carrots,sweede and brocolli with gravy

Room 6 – Denise Simmonds: roast beef,roast potatoes,carrots,sweede and brocolli with gravy

Further Comments:
dessert – fruits with jelly

Meal Pictures:

Initials: kn