By: mpierre

Date: 13/02/2017

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: saussages

Room 2 – Ernesta Walrond: cheese on toast, peaches, hot drink

Room 3 – Mohammed Golpaykar-Rad: saussages, boiled potato, baked beans

Room 4 – Adrian McMullen: white bread with red sauce

Room 5 – Patricia Hamilton: saussages, boiled potato, gravy

Room 6 – Denise Simmonds: saussages, boiled potato, baked beans

Further Comments:
Dessert: Fruits cocktail

Meal Pictures:

Initials: MP