By: sessandoh

Date: 19/09/2017

Meal Time: Breakfast

Room 1 – Alfred Thomas Matthews: hot cross bun

Room 2 – Ernesta Walrond: toasted brioche roll and ham sandwich

Room 3 – Mohammed Golpaykar-Rad: bran flakes, 2 toast and marmalade

Room 4 – Adrian McMullen: 1 toast and marmalade

Room 5 – Patricia Hamilton: 2 toast and marmalade + 2 scones

Room 6 – Denise Simmonds: Muesli, 1 toast and marmalade

Further Comments:
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Meal Pictures:

Initials: SE