By: nalverange

Date: 28/03/2018

Meal Time: Tea

Room 1 – Alfred Thomas Matthews: ommlette and one slice of toast.

Room 2 – Ernesta Walrond: chicken veg and boiled potatoes.

Room 3 – Mohammed Golpaykar-Rad: chicken veg and boiled potatoes

Room 4 – Adrian McMullen: ommlette, potatoes and peas.

Room 5 – Patricia Hamilton: chicken veg and boiled potatoes.

Room 6 – Denise Simmonds: chicken veg and boiled potatoes.

Further Comments:
Dessert choice rice pudding, Ice-cream. Denise had pineapple rings

Meal Pictures:

Initials: NA